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SUCROENERGY

With state-of-the-art equipment focused on vinasse concentration, energy cogeneration, evaporation, among others, Citrotec® participates in the sucroenergy chain, generating savings and solutions for the sector.

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CITRUS

Active in this segment since its foundation, Citrotec® designs, manufactures and installs equipment for the citrus area. It has capable employees to provide services in assembly and maintenance of equipment in Brazil and in several countries.

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VARIOUS FRUITS

Active in this segment since its foundation, Citrotec® designs, manufactures and installs equipment for the citrus area. It has capable employees to provide services in assembly and maintenance of equipment in Brazil and in several countries.

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GRAINS

Coffee, soy or corn. Citrotec® also operates in these segments, becoming part of the industrial chain that moves the country.

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MINING

Citrotec® uses all its knowledge to produce reliable and resistant equipment.

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FOOD

Citrotec® designs, manufactures and installs modern equipment for the food industry. They are sterile, sanitary and highly technological equipment. Citrotec® has capable employees to provide services in the assembly and maintenance of this modern equipment in Brazil and in several countries.








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Services offer by Citrotec®


In addition to all innovative equipment that Citrotec® offers to the Market, the company also has a range of engineering and automation services to offer in equipment and process improvements.
We have a specialized team in maintenance services and equipment improvements.

Our services included:
1 - Performance evaluation with mass and energy balance in TASTE and WASTE Evaporators, and D’OILERS.
2 - Performance evaluation with mass and energy balance in DRYERS and FEEDMILL operations.
3 - Corrective maintenance.
4 - Complex problems analysis.
5 - Complete automation systems in Evaporators.
6 - Annual preventive maintenance in Evaporators.
7 - Annual preventive maintenance in Citrus Dryers.
8 - Process Engineering services.
• Extraction plant mass balance.
• Pellet plant mass balance.
• D’oiler plant mass balance.
• Pectin base plant mass balance.
• D-limonene and flavors recovery.
• Folded oil citrus recovery from peel.
• Equipment, piping and structural design.
• Plant layouts development.
• Processes development for citrus and food processing.
• NFC juices pasteurizers.
• Fruit Pulp pasteurizers. Learn more about these services CLICKING HERE!